The diet of fish in marine ecosystems: keys to understanding the ocean's food web

  • An international study analyzes almost a million stomachs de peces to understand marine food webs.
  • The feeding relationships between 227 predator species and more than 2.000 prey species in the North Atlantic and the Arctic are identified.
  • The research reveals significant variations in fish diets and highlights the importance of these data for the management and conservation of marine ecosystems.
  • The results offer new tools for protecting biodiversity and making better environmental decisions.

diet in fish marine ecosystems

Understanding how fish feed in marine ecosystems is essential to understanding how the oceans work. Recently, experts from several Spanish oceanographic centers collaborated on a international research that collects data on diets de peces in the North Atlantic and the Arctic, opening new perspectives in the study of marine trophic relationships.

This type of studies not only helps to protect the biodiversity of the seas, but also provides essential information for establishing strategies for environmental management more effective and ensure the long-term sustainability of fishery resources.

An unprecedented analysis of fish feeding

The research team, made up of scientists from several European and American countries, examined 944.129 stomachs de peces collected in the North Atlantic and the ArcticThanks to this unique database, experts have managed to document how 227 predatory species feed on more than 2.000 types of prey..

This information has served to create a new way of classifying fish based on their diet, grouping them into what are known as "trophic groups." This approach is crucial for identifying links between species and detecting potential imbalances in the marine food chain.

The results show variations in the structure and functioning of ecosystems over time and space, allowing for the estimation of key indicators such as the size ratio between predator and prey. These data They are essential for monitoring changes in the health of the seas and adjusting conservation policies..

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The importance of understanding marine food webs

Studying feeding relationships between fish allows scientists to decipher how marine ecosystems are kept in balanceThis is highlighted by the researchers involved, who underline that these data help to prevent negative impacts caused by humans, such as overfishing or the degradation of essential habitats.

International collaboration has also been key to comprehensively assess the health of the oceans and its usefulness in marine conservation. Thanks to this collaborative work, it is possible to compare different regions and establish management priorities appropriate to each geographic area.

Another contribution of the study is its reference to National and European projects focused on marine sustainability, which reinforce the need to join forces and resources to protect life underwater.

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Implications for management and conservation

The discoveries made by the scientific consortium have a direct impact on the management of marine resources and the development of environmental policiesWith data on who eats whom and how these patterns vary over time, managers can adjust fishing quotas, design protected areas, and anticipate potential ecological crises.

Access to this detailed information also serves to promote responsible fishing practices, essential in a scenario of global changes and pressure on marine ecosystems.

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This collection and analysis effort provides solid scientific tools to continue advancing the conservation and sustainable management of the seas, ensuring that future generations can continue to benefit from the wealth of marine life.

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